Sustainable Agriculture Reviews 37

This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.

Publication Year: 2019
Imprint: Springer International Publishing
Format: H
Weight (Gram): 430