Halal Home Cooking
Format: eBook-ePub DRM
Malay dishes are a feast for the senses: they are colourful, rich and spicy - a result of using an abundance of ingredients, spices and herbs. This delightful collection of 72 authentic recipes from Malaysia's kampungs, including ulam vegetable rice, chicken kuzi, Rembau beef rendang and fried sepang cake, will take you on a culinary journey and introduce you to well-loved dishes that have been enjoyed for generations.
Number of Pages: 96
Subject: COOKING / Regional & Ethnic / Asian
Publication Date: 17-Sep-2019
Imprint: Marshall Cavendish Cuisine